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Is made from light to dark gray Maca roots processed into a powder after being dried in the high mountain sun. These roots are the rarest of all Maca colors, accounting for less than 20% of the annual harvest. Traditionally, Black Maca was mixed with yellow and red colored Maca roots in the processing of Maca powder. But once it was shown to have unique properties in the early 2000s, Black Maca began to be produced independently.

What Makes Sundried Black Maca Unique?:
We Recommend Sundried Black Maca For:
Our Black Maca powder is:
We sell Sundried Black Maca in:
Why Choose Us?
The Maca Team is a family run company of true Maca specialists here to bring you the most Maca has to offer. We are passionate about preserving and sharing high quality Peruvian grown Maca with the world. And we are proud to source and sell the best selection of high quality Peruvian Maca products anywhere. All of our products are always organically grown, fairly traded, GMO-free, fresh and potent. We've been in business in the U.S. for over 10 years and we are now happy to be able to serve Europe directly.
Please let us know if we can help with anything.
Enjoy the day! 
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